Chalet Caribou is conveniently situated in a quiet Tignes street, above the lake, opposite our Nursery in Chalet Iceberg, and just 50m from our Snow Club in the Yosemite building (see image). It shares a building with the Canvolan chalet on the upper floor, and guests in both share a home cinema room and a sauna, both on the same level as the Caribou.

Room 1 , Sleeps 2-4, Triple/quad room (double bed with single bunk above plus further single bed suitable for a child under 6) with bath/wc. Room 2, Sleeps 2-4, Family quadruple room with bath/wc (2 singles plus a sturdy double mattress on a raised platform 165cm above the single beds). Suite 3, Sleeps 4-5, Double room with shower/wc, inter-connecting to triple room with 3 single beds and bath/wc (no window to triple room). Supplements per person per night: Caribou Suite 3 £2.95. We suggest the top bunks are only suitable for children over 6 years, however parents have the final decision in this.

Appealing family chalet overlooking the lake Ideal choice for proximity to Esprit childcare Chardonnet lift approx. 2 minutes' walk (230m) Les Marmottons children's ski area approx. 5 minutes' walk (500m) Family rooms with en suite facilities Sauna and home cinema room shared with Chalet Canvolan Log fireplace in living/dining-room and free Wifi Shared ski & boot-room with heated boot-racks Substantial breakfast, afternoon tea, children's high tea and 4-course dinner with complimentary wine and coffee

An Esprit family favourite and one of the ‘crème de la crème’ of world ski areas with guaranteed snow on the Grande Motte Glacier. The ‘Espace Killy’ ski area, combining Tignes and neighbouring Val d’Isère, ranks highly in any keen skier’s top ten world resorts, and deservedly so. Completely snowsure, with over 300kms of pistes, plus easily the same...

Includes a skiers' buffet breakfast to start your day, afternoon tea to welcome you 'home', and 4- or 5-course evening meals with wine and coffee to complete the evening six days a week.We set high standards for our cuisine, and train our staff extensively before the season starts, to ensure that Esprit guests will enjoy every meal with us.